How wholesome food is critical to mental health at sea
Crew welfare is rising up the agenda. Internet connectivity, exercise and mental illness are all being taken seriously. Even the food seafarers eat has improved, although it doesn’t make the headlines
Good food for seafarers is not about putting everyone on a diet, says MCTC managing director Christian Ioannou. It is about fresh ingredients prepared from scratch by cooks who have been trained, and are motivated and passionate about food
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